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crockpot full of buffalo chicken

Crockpot Buffalo Chicken


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  • Author: Retrogirl
  • Total Time: 6-8 hours
  • Yield: 6 Servings 1x

Description

Super easy, super yummy, and super versatile! Use this in sandwiches or tacos, use it as a dip, top it with blue cheese, or enjoy it as it is!


Ingredients

Scale

4 medium chicken breasts

12 oz bottle of hot sauce (buffalo style)

1 Tablespoon Ranch Dressing Mix (powder)

1/2 cup water

1 cup sour cream


Instructions

Place the chicken breasts in a slow cooker, then sprinkle on the ranch powder.

Pour the hot sauce and water over the chicken.

Turn the slow cooker on to the low setting and cook 6-8 hours.

Shred the chicken using two forks, then stir in the sour cream. Cook another 15 minutes.

Notes

Serve on buns, in tortillas, or scoop up with celery sticks or tortilla chips.

Top with blue cheese, pepper jack cheese, or enjoy it as it is!

  • Prep Time: 5 Minutes
  • Cook Time: 6-8 Hours
  • Category: Main Dish
  • Method: Slow Cooking
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