Fruity Fudge Balls
These lovely candies can be made in a huge variety of flavors by swapping the type of chocolate and the flavor of preserves
Food, drink, and geek stuff
Recipes
Fall Baking: Best Sparkling Cider Pound Cake
This lovely pound cake has a delicate crumb and a light apple flavor
Chocolate Star Cutout Cookies With Richmond Frosting
These rich chocolate cutout cookies start crisp like an Oreo, but mellow into a softer, chewy cookie after a few days in a storage container.
Cinnamon Walnut Brittle
You’ll be amazed at how easy this brittle recipe is, using your microwave instead of standing over your stove with a candy thermometer!
Two-Layer Apple Cake With Brown Sugar Frosting
This yummy two-layer cake is full of moist apples and warming spices, and the frosting is sweet, but not overly so.
Cream Cheese and Butter Cookies
These delicate, buttery cookies can be dressed up for occasions, or dressed down for everyday. They’re delightful plain, but lend themselves to a variety of fillings, frostings, sugars, and more.
Buttery Snickerdoodle Bar Cookies
Love Snickerdoodle cookies but don’t have the time to roll dozen of dough balls? These yummy bar cookies give you the same great flavor with less fuss!
Cranberry Orange Muffins
These Cranberry Orange Muffins are yummy as-is, but are extra good toasted and served with a bit of butter!
Pumpkin Ribbon Coffee Cake
This Pumpkin Ribbon Coffee Cake tastes like a cinnamon streusel cake, with a ribbon of pumpkin pie running through it!
Victory Walnut Cake From WWII
This WWII Ration Recipe is full of walnuts and golden raisins, and is flavored with cinnamon and cloves
